Cottage cheese is creamy, packed with protein, and versatile - perfect for sweet or savory dishes. These healthy, easy cottage cheese recipes will have you stocking your fridge regularly!
herbs and spicesdill, chives, black pepper, paprika
eggsfor baking
yogurtfor blending
Instructions
Decide if you want a sweet or savory cottage cheese recipe.
Gather and prepare your toppings and mix-ins: slice fruits, chop vegetables, and ready your herbs and spices.
For sweet options, layer cottage cheese with fruit and a drizzle of honey. For savory, mix cottage cheese with chopped herbs, diced veggies, and season to taste.
Serve on toast, crackers, blend into smoothies, or enjoy straight from a bowl.
Notes
Use fresh ingredients and season generously for best flavor. Blend cottage cheese if you prefer a smoother texture. Cottage cheese creations can be stored up to 3 days in the fridge but do not freeze well.