Go Back
A variety of dishes made from leftover rotisserie chicken, including salads, soups, and casseroles

Best Leftover Rotisserie Chicken Recipes: Juicy and Easy

Turn leftover rotisserie chicken into easy, flavor-packed meals! From cozy soups to cheesy casseroles to fresh tacos, these fast recipes transform leftovers into something amazing.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course, Meal Prep
Cuisine American, Mediterranean, Mexican
Servings 4 servings
Calories 320 kcal

Equipment

  • Large Pot or Skillet
  • Baking Dish
  • Mixing Bowls

Ingredients
  

General Ingredients for Rotisserie Chicken Recipes

  • 2 cups shredded rotisserie chicken
  • 4 cups chicken broth
  • 2 cups pasta or noodles
  • 1 cup cheddar or mozzarella cheese shredded
  • 2 cups mixed vegetables such as carrots, celery, broccoli
  • 8 tortillas for tacos
  • fresh herbs cilantro or parsley, chopped
  • spices such as cumin, paprika, oregano
  • sour cream, salsa, avocado for toppings

Instructions
 

  • 1. Chicken Noodle Soup: In a large pot, simmer chicken broth with shredded chicken, noodles, carrots, and celery until tender. Season and top with fresh herbs.
  • 2. Cheesy Chicken Broccoli Bake: Mix chicken, steamed broccoli, cheese, and a creamy sauce. Spread into a baking dish, top with more cheese, and bake at 375°F until bubbly.
  • 3. Spicy Chicken Tacos: Toss shredded chicken with cumin and paprika. Fill tortillas with seasoned chicken and top with salsa, avocado, and cilantro.
  • 4. Mediterranean Chicken Bowls: Serve shredded chicken over rice or couscous with cucumber, olives, and a dollop of tzatziki.

Notes

Shred the chicken while it's still warm for easier handling. Always use broth instead of water for reheating or soups to keep the flavor strong!